Page 16 - Annual Report 2017-18
P. 16
Company donates goods to COMP-Northwest


Nutrition in Medicine series


By Michelle Steinhebel

























COMP-Northwest students await the arrival of the Bob’s Red Mill delivery van.


H ow do you teach wellness? Partly food preparation equipment, as well as food to
help support the Nutrition in Medicine lecture
through nutrition education, which just
series, has had a significant impact on both the
got a little easier on the WesternU-
Oregon campus thanks to a generous donation

from Bob’s Red Mill. students and the lecture series,” said Robyn
Dreibelbis, DO ’95, COMP-Northwest Vice Chair
of the Department of Family Medicine and Chief
Last fall, the whole grain foods company Wellness Officer.
donated a year’s worth of dried goods for the
Nutrition in Medicine program at WesternU The Nutrition in Medicine series started in 2011,
COMP-Northwest. The company also donated the same year WesternU COMP-Northwest
cooking equipment, including electric pressure opened in Lebanon, Oregon. Driven by student

cookers, knives, cutting boards, and more. interest in the power of nutrition and how it
“The Bob’s Red Mill donation of kitchen and relates to health and disease, the eight-session





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